Matchbook Monday: Joe’s Seafood, Prime Steak & Stone Crab
Today’s Matchbook is from Joe’s Seafood, Prime Steak & Stone Crab, with locations in Chicago (60 East Grand, the corner of Grand & Rush Streets) and Las Vegas (3500 Las Vegas Boulevard South, The Forum Shops at Caesars).
The restaurant is an extension of Joe’s Stone Crab in Miami Beach, expanding the menu to include items that can keep it operating year round, even when stone crabs aren’t in season. Joe’s takes the concept a whole lot further with an extensive selection of seafood flow in daily and signature steaks, combining it with the classics from Miami.
Both locations are open for lunch and dinner, with times varying at each location. Continuous service is offered for a late lunch/early dinner option, and late dining is offered in the lounge for an additional half hour after the main dining room closes.
Check out the menu and see what appeals. I haven’t tried the stone crab yet (my timing is always off), but I can recommend the mussels, the vegetable chop salad, and Joe’s Steakhouse Salad, the latter a great lunch choice. For dessert try the Peanut Butter Pie with Hot Fudge – it’s delicious!
Do you have a matchbook from one of YOUR favorite places? Or from a little out of the way place that you discovered? Take a photo of the matchbook and email it to me, along when any comment that you have, and I’ll be happy to feature it on an upcoming Matchbook Monday.
Photo credit: personal collection
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POSTED IN: Food & Beverage, Matchbook Monday
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